1005 – Cannolis

“Don’t forget the cannoli!”  Indeed, who would want to forget these delicacies?  The classic Italian (originally Sicilian) pastry, the cannoli has a long and glorious history as well as a place in popular culture.  The pastry tube is filled with a sweet creamy filling that typically contains ricotta, and in this variation, the ends also contain small pieces of semi-sweet chocolate.  Dusted with confectioners’ sugar, they will be the main attraction at this affair.

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